Step-by-Step Guide to Prepare Super Quick Homemade Spring onion bun with pan fried egg 🍳

Spring onion bun with pan fried egg 🍳.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, spring onion bun with pan fried egg 🍳. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spring onion bun with pan fried egg 🍳 is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spring onion bun with pan fried egg 🍳 is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spring onion bun with pan fried egg 🍳 using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spring onion bun with pan fried egg 🍳:

1. {Take of 6 Buns.
2. {Prepare of plain flour.
3. {Take of dry yeast.
4. {Prepare of sugar.
5. {Prepare of lukewarm water (40C).
6. {Make ready of sunflower oil.
7. {Make ready of Spring onion flavour.
8. {Make ready of spring onion.
9. {Make ready of baking powder.
10. {Make ready of sunflower oil.
11. {Get of bit of salt & white pepper.

Steps to make Spring onion bun with pan fried egg 🍳:

1. Mix yeast and sugar with water. Then mix them with flour and oil. Knead the dough for around 10 mins and then cover a wet table towel and rest for 5 mins..
2. Mix chopped spring onions with oil, salt and white pepper. Roll the dough and shape it like an A4 paper. Spread your spring onions on the top. Fold the 2/3 dough then fold it to meet the rest of it as a 3 layered dough at the end. Slice them into 12 pieces for 6 buns. Rest for 10 mins..
3. Prepare a stick (I used a chopstick). 1. Stack one piece on top of another, facing the same way. Using a chopstick, press down in the middle, with the open edges on either side. 2. Using your hand circling both sides of edge to stick together and put the chopstick in the middle space. 3.Stretch your dough with the chopstick and your hand going opposite direction 4. Twist it by the chopstick like a cheese straw, and tuck the ends underneath to shape the buns and place on a square of baking paper..
4. Place the buns in the steamer and cook for 10 mins. Turn off heat and set aside, with the lid on, for 5 minutes to rest for smooth and shiny surfaces. Serve warm with a pan fried egg wrapped inside. Or, cool completely, then place in zip-lock bags and freeze until needed !.

So that is going to wrap this up for this special food spring onion bun with pan fried egg 🍳 recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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