Step-by-Step Guide to Prepare Perfect Pebbles - steamed buns

Pebbles - steamed buns.

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, pebbles - steamed buns. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pebbles - steamed buns is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions daily. Pebbles - steamed buns is something which I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pebbles - steamed buns using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pebbles - steamed buns:

1. {Prepare of milk.
2. {Prepare of instant yeast.
3. {Get of and 1/2 tbsp of caster sugar.
4. {Prepare of 00 flour.
5. {Take of black sesame seeds paste.

Instructions to make Pebbles - steamed buns:

1. In a small bowl combine the milk, sugar and yeast and let rest for about 5 minutes..
2. Add the sesame paste and slowly the flour until fully incorporated. If you have a stand mixer this can be done using this too..
3. Once the dough is kneaded, let rest for 10 minutes covered in cling film. Once rested start rolling in a rectangle of 1 cm thickness and roll the dough on itself starting from the shorter side..
4. Cut in 5 small buns and let rise for an hour or more depending on the overall temperature. They should be double the size and feel hollow when lifted..
5. Prepare your water pot and a bamboo steamer and if you have a small like me, I cooked one bun at the time. I served mine with chicken Milanese with all the trimmings and a homemade dressing of spring onions, rice bran oil, chilli and honey. Add some lime zest for zing..
6. .

So that's going to wrap it up for this exceptional food pebbles - steamed buns recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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