Recipe of Super Quick Homemade ★Piglet meat bun★

★Piglet meat bun★.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, ★piglet meat bun★. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

★Piglet meat bun★ is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. ★Piglet meat bun★ is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ★piglet meat bun★ using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ★Piglet meat bun★:

1. {Take of Fillings.
2. {Make ready of Commercially available meatballs or leftover shu-mai.
3. {Prepare of Dough.
4. {Prepare of flour.
5. {Make ready of sugar.
6. {Prepare of salt.
7. {Take of yeast.
8. {Take of baking powder.
9. {Prepare of warm water.
10. {Make ready of lard.
11. {Get of black sesame seeds.
12. {Make ready of pink food color.

Instructions to make ★Piglet meat bun★:

1. First, add a little sugar and yeast to lukewarm water and leave it for about 2 hours..
2. Put the rest of the ingredients there and knead Leave it for 20 minutes and make some 30g pink with food coloring. Divide dough into 8 pieces (depend on filling size: today meatballs are small, so I make them 8). cooked meatballs (pic.2).
3. Wrap the meatball (shu-mai) in the dough, make the ears and nose with the pink dough, and stick the nose with a toothpick like piercing two holes. Ears should be soaked in a little water..
4. Make a hole in the eye and put black sesame in it.
5. Steam in a steamer for about 10 minutes.
6. You can see original recipe in Japanese. https://cookpad.com/recipe/5476185.

So that is going to wrap this up with this special food ★piglet meat bun★ recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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