How to Make Favorite Chocolate filled Choco Buns ❤️

Chocolate filled Choco Buns ❤️.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, chocolate filled choco buns ❤️. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate filled Choco Buns ❤️ is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Chocolate filled Choco Buns ❤️ is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate filled choco buns ❤️ using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate filled Choco Buns ❤️:

1. {Get of maida.
2. {Get of active dry yeast.
3. {Prepare of salt.
4. {Make ready of sugar.
5. {Prepare of oil.
6. {Take of cocoa powder.
7. {Prepare of Lukewarm milk for kneeding.
8. {Make ready of White sesame seeds (optional).
9. {Prepare of chocolate cubes or choco spread.

Steps to make Chocolate filled Choco Buns ❤️:

1. In a bowl take all the dry ingredients, give it a mix. Now add 1 tbsp oil and Knead it well. Now slowly and gradually add milk and remaining 1 tbsp oil and Knead a soft dough..
2. Brush the dough with some oil. Cover it and keep it in a warm place for 1 & half hours without disturbing it..
3. After one hour, you will notice that the dough has risen and doubled up in size again Knead it for a min to smoothen it. Make 4 to 5 balls out of it & fill each one of the ball with a chocolate squares and make a smooth balls. If you are using any coco-spread then you can use that too but at first keep the chocolate spread in the fridge for 10 to 15 mins then take 1 tsp of it make small chocolate balls and fill them in the dough balls..
4. Now very gently, brush some milk over it. Spread some sesame seeds over it. And place it in a baking tray. Cover it & let it rest again for 30 mins.You will notice again the choco-balls has doubled up in size..
5. Now you and bake it in oven as you bake normal pav or you can either steam it as dhoklas or idlis in a low flame for 15 mins. It's upto you. I have steamed them because steaming process makes the buns cottony soft. Your choco buns are now ready to serve..

So that's going to wrap it up for this exceptional food chocolate filled choco buns ❤️ recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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