Recipe of Ultimate Steak Fingers

Steak Fingers.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, steak fingers. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steak Fingers is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Steak Fingers is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook steak fingers using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak Fingers:

1. {Take of top sirloin steak.
2. {Take of HP steaksauce.
3. {Make ready of pink Himalayan salt.
4. {Prepare of ground black pepper.
5. {Make ready of granulated garlic powder.
6. {Take of granulated onion powder.
7. {Get of peanut oil to medium fry in.
8. {Make ready of flour.
9. {Get of panko breadcrumbs.
10. {Take of Lea and Pearins worechestershire sauce.
11. {Make ready of extra virgin olive oil.
12. {Get of ground mustard powder.

Instructions to make Steak Fingers:

1. Get the steak and add the spices. Roll it up..
2. The awesome legendary HP steaksauce.
3. Cut the rolled up steak into 1 inch wide strips. Then add the rest of the ingredients except the frying oil..
4. Mix the marinade and steak fingers. Let marinate for 1 hour..
5. Heat the oil. Dip the steak fingers into the breadcrumbs shake off excessive amounts of crumbs. Fry turning as needed. When done move to a paper towel to absorb excessive amounts of oil. Serve I hope you enjoy!!.

So that's going to wrap it up with this exceptional food steak fingers recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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